Vacherie Restaurant & Bar | Authentic Cajun Cuisine

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Vacherie Restaurant & Bar is the home of authentic Cajun food in the heart of New Orleans’ historic French Quarter. Our restaurant, bar, and cafe are conveniently located on the first floor of the Hotel St. Marie, helping to make it one of the best hotels in New Orleans.

Vacherie restaurant is named for the town of Vacherie, Louisiana — a small community situated on the banks of the Mississippi River. Chef Jarred Zeringue grew up there, amid the sprawling farms, grand live oaks, and antebellum plantations that characterize this quiet corner of Louisiana. Vacherie’s landscape and lifestyle are the direct inspirations for the Vacherie Restaurant menus.

Vacherie is open for breakfast, lunch, dinner, and drinks. We also offer a range of options for customers on-the-go or catering.

Coffee Shop Sandwiches

Choice of Sourdough | Wheat | Marble Rye Bread with Pickle and Side of Chips
Substitute Bagel or Croissant for Bread Add 1
Substitute Pasta or Potato Salad Side of the Day for Chips Add 1.50
Substitute Fresh Fruit or Side Salad for Chips Add 4 | Extra Cheese Add 1
Market Chicken Salad Sandwich
all white meat chicken, dried cranberries, cream cheese and sour cream blended with relish and egg
14.00
Pimento and Cheese
shredded cheese, pimento, mayonnaise and a little heat with sliced tomato on bread choice, toasted or grilled
8.50
Tuna Salad
freshly made and not from the can…egg, relish and mayonnaise
13.00
Ham and Brie
ham, brie cheese, sliced green apple, mixed greens, mayonnaise
15.00
Portabello Veggie Sandwich
balsamic marinated portabello mushroom, red pepper, mixed greens, tomato, dressed with pesto mayonnaise
11.00
Triple Club
ham, turkey, bacon, cheddar, and swiss cheese on toasted bread with lettuce, tomato, and mayonnaise
16.00
Grilled Cheese
choice of cheddar, swiss, pepper jack, or pimento cheese with tomato and choice of bread
add ham, turkey or bacon 4.50
11.00
BLT/ BLT-PC
thick applewood smoked bacon, lettuce, tomato, mayonnaise, or add pimento and cheese
12.00 / 12.50
Main Street Sandwich
sliced turkey, swiss cheese, applewood bacon with lettuce, tomato, mayonnaise
12.50
Turkey Reuben
turkey, sauerkraut, swiss cheese, 1000 island on marble rye, pressed and served hot
15.00

Fresh Salads

Choice of Balsamic Vinaigrette | Creole Honey Mustard | Buttermilk Ranch | Thousand Island | Blue Cheese
Extra Dressing .50
Club Salad
turkey, ham, bacon, hard-boiled egg, tomato, kosher pickle, cucumber, croutons, and strips of swiss and cheddar cheese, on mixed greens
15.00
Fruit and Brie Salad
fresh fruit, brie cheese, toasted walnuts, honey
14.00
Tuna Salad
two scoops of our homemade tuna salad on a bed of mixed greens with tomato, hard boiled egg, cucumber and kosher pickle
13.00
Ham and Brie Salad 
ham and brie cheese on mixed greens with apple, dried cranberries, walnuts, cucumber, tomato, croutons, and choice of dressing
15.00
Market Chicken Salad 
2 scoops of our homemade chicken salad served on a bed of mixed greens with tomato, hard boiled egg, cucumber, and kosher pickle
14.00
Portabello Veggie Salad
balsamic marinated portabello mushroom and roasted red pepper on mixed greens with tomato, cucumber, hardboiled egg, croutons, choice of dressing
add turkey, ham, or bacon 4.00
13.00

Ice Cream

One Scoop Ice Cream

4.75
Two Scoops Ice Cream

6.50
Three Scoops Ice Cream

8.00
Milkshake 20 oz

9.00
Banana Split

10.00
One Scoop Sundae

7.00
Two Scoops Sundae

8.50
Three Scoops Sundae

9.50
Root Beer Float

7.50
Extra Toppings

.75 Each

Bakery & Snacks

Muffin

5.00
Chicken Salad with Crackers

8oz 9.50; 12oz 14.00; Quart 26.00
Pasta or Potato Salad Side of the Day

8oz 5.00; 12oz 7.00; Quart 14.00
Bagel with Cream Cheese

4.50
Almond or Chocolate Croissant

5.50
Side of Bacon, Ham or Patty Sausage

4.50
Cookie

3.50
Mixed Green Side Salad with Choice of Dressing

6.00
Pimento and Cheese with Crackers

8oz 7.00; 12oz 10.00; Quart 19.00
Tuna Salad with Crackers

8oz 8.50; 12oz 12.00; Quart 24.00
Turnover or Scone

5.00
Croissant

4.50
Fresh Fruit

7.00
Potato Chips or Snack Bags

2.00
Soup of the Day

Market

Coffee Shop Breakfast

Parfait Bowl
greek yogurt, house-made granola, fresh fruit, honey
14.00
Breakfast Grilled Cheese
bacon, cheese, and tomato grilled on our press
8.75
Breakfast Burrito
with eggs, choice of meat and cheese, choice of fruit, grits or hash browns, with sour cream and salsa
13.00
Grits Cup
creamy grits with bacon, cheddar, and scrambled egg
9.00
Breakfast Sandwich
scrambled eggs, choice of ham, bacon or sausage patty, cheddar or swiss cheese, on your choice of toast, served with choice of fresh fruit or creamy grits or hashbrowns
12.00
 À la carte Sides
hash browns or grits 3.50 | cheese grits 4.50

Shareable

Boudin Balls with Remoulade
14.00
Fried Shrimp with Cocktail and Tartar Sauce
19.00
French Fries with Remoulade and Buttermilk Ranch Dips
9.00
Fried Chicken Poppers tossed in Crystal Wing Sauce with Buttermilk Ranch Dip
14.00
Grilled Andouille Sausage Bites with Creole Mustard and Pimento Cheese with Saltines
14.00
Mac & Cheese, Baked to Order
12.00

Local Dishes

served with grilled french bread
Chicken & Andouille Gumbo, Topped with Rice
10.00 cup | 15.00 bowl
add boudin balls or potato salad 5.00
Red Beans & Rice with Side Salad
12.00
Vacherie Sampler: Boudin Balls, Andouille Sausage Bites, Red Beans & Rice, Gumbo Cup, Pickles
 26.00
Pasta with Parmesan Cream Sauce, Green Onions, Mushrooms, and Side Salad
 Veggies 19.00 | Shrimp 24.00 | Chicken 22.00
Red Beans & Rice with Grilled Andouille or Fried Chicken Poppers, with Side Salad
18.00

Plates

served with a choice of two sides: french fries, or side salad, or veggies, or red bean cup (add $3), or gumbo cup (add $4)
Fried Shrimp Plate
22.00
Blackened or Grilled Redfish Plate
27.00
Chicken Breast Plate, Blackened, Grilled or Fried, with Grilled Onions
22.00
Fried Catfish Plate
20.00
Blackened or Grilled Redfish Plate Topped with Shrimp
34.00
Hamburger Steak Plate with Brown Gravy, Grilled Onions and Mushrooms
22.00

Big Salads

Choice of Dressing: Ranch, Balsamic Vinaigrette, Greek Vinaigrette, Creole Honey Mustard, 1000 Island, Blue Cheese
House Salad of Mixed Greens, Tomato, Cucumber, Red Onions, Boiled Egg, Croutons
12.00
Spinach Salad with Feta, Boiled Egg, Cucumber, Tomato, Red Onion, Toasted Pecans
13.00
Iceberg Wedge Salad with Blue Cheese Dressing, Bacon, Tomato, Red Onions, and Croutons
13.00
Add Grilled Chicken 9.00 | Add Fried or Sautéed Shrimp 14.00 | Add Grilled or Blackened Redfish 17.00

Sandwiches

With choice of one side: french fries, side salad, veggies, red beans cup (add $3) or gumbo cup (add $4)
Vacherie Burger
half-pound burger with lettuce, tomato, onion, pickles, brioche bun
18.00
add applewood smoke bacon 2.00 | add grilled onions, mushrooms, choice of cheese 1.00 per add-on
Grilled Chicken Club Sandwich
chicken breast, applewood smoked bacon, swiss cheese, lettuce, tomato, pickles, brioche bun
18.00
Grilled Vegetable Sandwich
zucchini, mushrooms, onions, tomato, spinach, swiss cheese, and mayo on multigrain toast
16.00
NOLA Po-Boy 
on french bread, dressed with lettuce, tomato, mayo, and pickles
fried or grilled shrimp 23.00 | fried catfish 21.00
andouille sausage with cheddar and grilled onions 17.00
fried chicken with Crystal hot sauce and pepper jack cheese 18.00

Desserts

A La Mode with Scoop of Quintin's Vanilla Ice Cream add 4.00
Fruit Cobbler 
9.00
Bread Pudding with Rum Sauce 
9.00
Tart
9.00
Brownie A La Mode
10.00
20% gratuity added on tables of five or more guests